There's a new pancake batter on the block.
It's in the gluten free variety.
In a nutshell, we were treated to breakfast for lunch.
Funfetti pancake batter was in the cabinet calling our names.
Rachel was cookin these little lovelies for us.
Rachel was cookin these little lovelies for us.
Depending on the weather, g-free can be a bit fickle.
So I took the Meat option and fried up the sausages.
Rachel learned one secret about pancakes from this team effort.
You always start with a very hot skillet for the first batch.
They'll never have to be given to the dog.
Even though we only have a cat, she'd probably eat them....they were delish!
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Happy Tasty Thursday!
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